Muffins, English, raisin-cinnamon, toasted (includes apple-cinnamon)
100 g: 276 kcal, 8.9 g protein, 55 g carbohydrate and 2.2 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories280
% Daily Value*
| Total Fat 2g | 3% |
|---|---|
| Saturated Fat 0.5g | 3% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 340mg | 15% |
| Total Carbohydrate 55g | 20% |
| Dietary Fiber 3g | 11% |
| Total Sugars 13g | |
| Includes Added Sugars ≤13g | ≤27% |
| Protein 9g | 18% |
| Vitamin D 0mcg | 0% |
| Calcium 140mg | 10% |
| Iron 4.9mg | 25% |
| Potassium 190mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Iron (27% DV), Manganese (31% DV), Selenium (44% DV), Thiamin (B1) (43% DV), Niacin (B3) (27% DV), Folate (33% DV)
Low in total fat, saturated fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
13% protein · 80% carbohydrate · 7% fat
- Protein
- 9 g 13%
- Carbs
- 55 g 80%
- Fat
- 2 g 7%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 31% of foods
- Protein: more than 50% of foods
- Total fat: less than 64% of foods
- Carbohydrate: more than 85% of foods
- Dietary fiber: more than 80% of foods
- Total sugars: less than 16% of foods
- Sodium: less than 25% of foods
All nutrients (59)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 276 kcal | 276 kcal | |
| Protein | 8.87 g | 8.87 g | 18% |
| Carbohydrate | 55 g | 55 g | 20% |
| Dietary fiber | 3 g | 3 g | 11% |
| Total sugars | 13.3 g | 13.3 g | |
| Starch | 36 g | 36 g | |
| Water | 32.1 g | 32.1 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 2.21 g | 2.21 g | 3% |
| Saturated fat | 0.579 g | 0.579 g | 3% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 1.06 g | 1.06 g | |
| Polyunsaturated fat | 0.469 g | 0.469 g | |
| Omega-3 ALA | 0.046 g | 0.046 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 139 mg | 139 mg | 11% |
| Iron | 4.9 mg | 4.9 mg | 27% |
| Magnesium | 28 mg | 28 mg | 7% |
| Phosphorus | 108 mg | 108 mg | 9% |
| Potassium | 194 mg | 194 mg | 4% |
| Sodium | 342 mg | 342 mg | 15% |
| Zinc | 1 mg | 1 mg | 9% |
| Copper | 0.175 mg | 0.175 mg | 19% |
| Manganese | 0.72 mg | 0.72 mg | 31% |
| Selenium | 24.3 mcg | 24.3 mcg | 44% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 1.4 mg | 1.4 mg | 2% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.36 mg | 0.36 mg | 2% |
| Vitamin K | 2.5 mcg | 2.5 mcg | 2% |
| Thiamin (B1) | 0.518 mg | 0.518 mg | 43% |
| Riboflavin (B2) | 0.245 mg | 0.245 mg | 19% |
| Niacin (B3) | 4.29 mg | 4.29 mg | 27% |
| Pantothenic acid (B5) | 0.284 mg | 0.284 mg | 6% |
| Vitamin B6 | 0.062 mg | 0.062 mg | 4% |
| Folate | 131 mcg | 131 mcg | 33% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 14.5 mg | 14.5 mg | 3% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.102 g | 0.102 g | |
| Threonine | 0.305 g | 0.305 g | |
| Isoleucine | 0.362 g | 0.362 g | |
| Leucine | 0.587 g | 0.587 g | |
| Lysine | 0.393 g | 0.393 g | |
| Methionine | 0.138 g | 0.138 g | |
| Cystine | 0.164 g | 0.164 g | |
| Phenylalanine | 0.39 g | 0.39 g | |
| Tyrosine | 0.217 g | 0.217 g | |
| Valine | 0.412 g | 0.412 g | |
| Arginine | 0.415 g | 0.415 g | |
| Histidine | 0.187 g | 0.187 g | |
| Alanine | 0.369 g | 0.369 g | |
| Aspartic acid | 0.535 g | 0.535 g | |
| Glutamic acid | 2.08 g | 2.08 g | |
| Glycine | 0.328 g | 0.328 g | |
| Proline | 0.686 g | 0.686 g | |
| Serine | 0.377 g | 0.377 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Muffin, blueberry, commercially prepared, low-fat
- Muffins, English, mixed-grain (includes granola)
- Muffins, English, plain, enriched, with ca prop (includes sourdough)
- Muffins, English, plain, toasted, enriched, with calcium propionate (includes sourdough)
- Muffins, English, raisin-cinnamon (includes apple-cinnamon)
- Muffins, English, wheat
- Muffins, English, whole-wheat
- Muffins, blueberry, commercially prepared (Includes mini-muffins)
- Muffins, blueberry, dry mix
- Muffins, blueberry, prepared from recipe, made with low fat (2%) milk
Sources
- USDA FoodData Central record 172760(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.