Peas, green, canned, regular pack, solids and liquids
1 can, (303 x 406) (482 g): 280 kcal, 14.5 g protein, 51.1 g carbohydrate and 2.3 g fat.
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Nutrition Facts
Serving size1 can, (303 x 406) (482 g)
Amount per serving
Calories280
% Daily Value*
| Total Fat 2.5g | 3% |
|---|---|
| Saturated Fat 0g | 2% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 890mg | 39% |
| Total Carbohydrate 51g | 19% |
| Dietary Fiber 16g | 57% |
| Total Sugars 15g | |
| Includes Added Sugars ≤15g | ≤31% |
| Protein 15g | 29% |
| Vitamin D 0mcg | 0% |
| Calcium 100mg | 8% |
| Iron 6.2mg | 35% |
| Potassium 510mg | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 can, (303 x 406) (482 g) gives you
High in Protein (29% DV), Dietary fiber (57% DV), Iron (35% DV), Magnesium (22% DV), Phosphorus (24% DV), Zinc (32% DV), Copper (53% DV), Manganese (44% DV), Vitamin A (41% DV), Vitamin C (42% DV), Vitamin K (83% DV), Thiamin (B1) (31% DV), Niacin (B3) (30% DV), Folate (29% DV)
Low in total fat, saturated fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
21% protein · 72% carbohydrate · 7% fat
- Protein
- 15 g 20%
- Carbs
- 51 g 72%
- Fat
- 2 g 7%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 83% of foods
- Protein: more than 30% of foods
- Total fat: less than 79% of foods
- Carbohydrate: more than 55% of foods
- Dietary fiber: more than 82% of foods
- Total sugars: less than 38% of foods
- Sodium: less than 35% of foods
All nutrients (57)
Amounts for 1 can, (303 x 406) (482 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 280 kcal | 58 kcal | |
| Protein | 14.5 g | 3.01 g | 29% |
| Carbohydrate | 51.1 g | 10.6 g | 19% |
| Dietary fiber | 15.9 g | 3.3 g | 57% |
| Total sugars | 15.4 g | 3.2 g | |
| Water | 410 g | 85.1 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 2.31 g | 0.48 g | 3% |
| Saturated fat | 0.415 g | 0.086 g | 2% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0.207 g | 0.043 g | |
| Polyunsaturated fat | 1.09 g | 0.226 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 96.4 mg | 20 mg | 7% |
| Iron | 6.22 mg | 1.29 mg | 35% |
| Magnesium | 91.6 mg | 19 mg | 22% |
| Phosphorus | 304 mg | 63 mg | 24% |
| Potassium | 511 mg | 106 mg | 11% |
| Sodium | 892 mg | 185 mg | 39% |
| Zinc | 3.47 mg | 0.72 mg | 32% |
| Copper | 0.477 mg | 0.099 mg | 53% |
| Manganese | 1.02 mg | 0.211 mg | 44% |
| Selenium | 6.27 mcg | 1.3 mcg | 11% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 366 mcg | 76 mcg | 41% |
| Vitamin C | 37.6 mg | 7.8 mg | 42% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.096 mg | 0.02 mg | 1% |
| Vitamin K | 99.8 mcg | 20.7 mcg | 83% |
| Thiamin (B1) | 0.371 mg | 0.077 mg | 31% |
| Riboflavin (B2) | 0.116 mg | 0.024 mg | 9% |
| Niacin (B3) | 4.8 mg | 0.995 mg | 30% |
| Pantothenic acid (B5) | 0.439 mg | 0.091 mg | 9% |
| Vitamin B6 | 0.313 mg | 0.065 mg | 18% |
| Folate | 116 mcg | 24 mcg | 29% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 96.4 mg | 20 mg | 18% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.101 g | 0.021 g | |
| Threonine | 0.554 g | 0.115 g | |
| Isoleucine | 0.535 g | 0.111 g | |
| Leucine | 0.882 g | 0.183 g | |
| Lysine | 0.868 g | 0.18 g | |
| Methionine | 0.227 g | 0.047 g | |
| Cystine | 0.087 g | 0.018 g | |
| Phenylalanine | 0.549 g | 0.114 g | |
| Tyrosine | 0.313 g | 0.065 g | |
| Valine | 0.641 g | 0.133 g | |
| Arginine | 1.17 g | 0.243 g | |
| Histidine | 0.294 g | 0.061 g | |
| Alanine | 0.656 g | 0.136 g | |
| Aspartic acid | 1.36 g | 0.282 g | |
| Glutamic acid | 2.03 g | 0.421 g | |
| Glycine | 0.501 g | 0.104 g | |
| Proline | 0.472 g | 0.098 g | |
| Serine | 0.496 g | 0.103 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Peas, edible-podded, raw
- Peas, green (includes baby and lesuer types), canned, drained solids, unprepared
- Peas, green, canned, drained solids, rinsed in tap water
- Peas, green, canned, no salt added, drained solids
- Peas, green, canned, no salt added, solids and liquids
- Peas, green, canned, seasoned, solids and liquids
- Peas, green, cooked, boiled, drained, with salt
- Peas, green, cooked, boiled, drained, without salt
- Peas, green, frozen, cooked, boiled, drained, with salt
- Peas, green, frozen, cooked, boiled, drained, without salt
Sources
- USDA FoodData Central record 170421(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.