Salad dressing, caesar, low calorie
100 g: 110 kcal, 0.3 g protein, 18.6 g carbohydrate and 4.4 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories110
% Daily Value*
| Total Fat 4.5g | 6% |
|---|---|
| Saturated Fat 0.5g | 4% |
| Trans Fat — | |
| Cholesterol <5mg | 1% |
| Sodium 1150mg | 50% |
| Total Carbohydrate 19g | 7% |
| Dietary Fiber 0g | 0% |
| Total Sugars 16g | |
| Includes Added Sugars ≤16g | ≤33% |
| Protein 0g | 1% |
| Vitamin D 0mcg | 0% |
| Calcium 20mg | 0% |
| Iron 0.2mg | 0% |
| Potassium 30mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
Low in saturated fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
1% protein · 65% carbohydrate · 34% fat
- Protein
- 0 g 1%
- Carbs
- 19 g 65%
- Fat
- 4 g 34%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 70% of foods
- Protein: more than 8% of foods
- Total fat: less than 52% of foods
- Carbohydrate: more than 67% of foods
- Dietary fiber: more than 45% of foods
- Total sugars: less than 14% of foods
- Sodium: less than 3% of foods
All nutrients (38)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 110 kcal | 110 kcal | |
| Protein | 0.3 g | 0.3 g | 1% |
| Carbohydrate | 18.6 g | 18.6 g | 7% |
| Dietary fiber | 0.1 g | 0.1 g | 0% |
| Total sugars | 16.3 g | 16.3 g | |
| Water | 73.2 g | 73.2 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 4.4 g | 4.4 g | 6% |
| Saturated fat | 0.703 g | 0.703 g | 4% |
| Monounsaturated fat | 1.12 g | 1.12 g | |
| Polyunsaturated fat | 2.37 g | 2.37 g | |
| Omega-3 EPA | 0.005 g | 0.005 g | |
| Omega-3 DHA | 0.008 g | 0.008 g | |
| Cholesterol | 2 mg | 2 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 24 mg | 24 mg | 2% |
| Iron | 0.18 mg | 0.18 mg | 1% |
| Magnesium | 2 mg | 2 mg | 0% |
| Phosphorus | 19 mg | 19 mg | 2% |
| Potassium | 29 mg | 29 mg | 1% |
| Sodium | 1148 mg | 1148 mg | 50% |
| Zinc | 0.11 mg | 0.11 mg | 1% |
| Copper | 0.01 mg | 0.01 mg | 1% |
| Manganese | 0.045 mg | 0.045 mg | 2% |
| Selenium | 1.6 mcg | 1.6 mcg | 3% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 1 mcg | 1 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.71 mg | 0.71 mg | 5% |
| Vitamin K | 1 mcg | 1 mcg | 1% |
| Thiamin (B1) | 0.01 mg | 0.01 mg | 1% |
| Riboflavin (B2) | 0.01 mg | 0.01 mg | 1% |
| Niacin (B3) | 0.04 mg | 0.04 mg | 0% |
| Pantothenic acid (B5) | 0.003 mg | 0.003 mg | 0% |
| Vitamin B6 | 0 mg | 0 mg | 0% |
| Folate | 2 mcg | 2 mcg | 1% |
| Vitamin B12 | 0.03 mcg | 0.03 mcg | 1% |
| Choline | 17.4 mg | 17.4 mg | 3% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 169877(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.