Sauce, barbecue, KC MASTERPIECE, original

1 tbsp (18 g): 29 kcal, 0.2 g protein, 6.8 g carbohydrate and 0.1 g fat.

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Nutrition Facts

Serving size1 tbsp (18 g)

Amount per serving

Calories30

% Daily Value*

Total Fat 0g	0%
Saturated Fat —
Trans Fat —
Cholesterol —
Sodium 110mg	5%
Total Carbohydrate 7g	2%
Dietary Fiber 0g	1%
Total Sugars 6g
Includes Added Sugars ≤6g	≤11%
Protein 0g	0%
Vitamin D —
Calcium 10mg	0%
Iron 0.2mg	0%
Potassium 50mg	0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 tbsp (18 g) gives you

Low in total fat, sodium

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

2% protein · 95% carbohydrate · 3% fat

Protein: 0 g 2%
Carbs: 7 g 95%
Fat: 0 g 3%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 55% of foods
Protein: more than 16% of foods
Total fat: less than 78% of foods
Carbohydrate: more than 79% of foods
Dietary fiber: more than 62% of foods
Total sugars: less than 8% of foods
Sodium: less than 13% of foods

All nutrients (25)

Amounts for 1 tbsp (18 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (7)
Nutrient	Portion	100 g	% DV
Calories	28.8 kcal	160 kcal
Protein	0.18 g	1 g	0%
Carbohydrate	6.83 g	37.9 g	2%
Dietary fiber	0.252 g	1.4 g	1%
Total sugars	5.57 g	30.9 g
Starch	0.013 g	0.07 g
Water	10.5 g	58.4 g

Fats and fatty acids (1)
Nutrient	Portion	100 g	% DV
Total fat	0.094 g	0.52 g	0%

Minerals (9)
Nutrient	Portion	100 g	% DV
Calcium	7.2 mg	40 mg	1%
Iron	0.196 mg	1.09 mg	1%
Magnesium	2.88 mg	16 mg	1%
Phosphorus	4.32 mg	24 mg	0%
Potassium	49.9 mg	277 mg	1%
Sodium	110 mg	613 mg	5%
Zinc	0.04 mg	0.22 mg	0%
Copper	0.013 mg	0.072 mg	1%
Manganese	0.032 mg	0.178 mg	1%

Vitamins (8)
Nutrient	Portion	100 g	% DV
Vitamin A	2.52 mcg	14 mcg	0%
Vitamin C	0.036 mg	0.2 mg	0%
Vitamin E	0.173 mg	0.96 mg	1%
Thiamin (B1)	0.005 mg	0.027 mg	0%
Riboflavin (B2)	0.013 mg	0.073 mg	1%
Niacin (B3)	0.142 mg	0.787 mg	1%
Pantothenic acid (B5)	0.037 mg	0.205 mg	1%
Vitamin B6	0.017 mg	0.093 mg	1%

Similar foods

Sources

USDA FoodData Central record 171829(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.