Snacks, potato chips, barbecue-flavor

1 bag, (7 oz) (198 g): 964 kcal, 12.9 g protein, 110.7 g carbohydrate and 61.5 g fat.

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Nutrition Facts

Serving size1 bag, (7 oz) (198 g)

Amount per serving

Calories960

% Daily Value*

Total Fat 61g	79%
Saturated Fat 8g	40%
Trans Fat 0g
Cholesterol 0mg	0%
Sodium 1080mg	47%
Total Carbohydrate 111g	40%
Dietary Fiber 8g	27%
Total Sugars 11g
Includes Added Sugars ≤11g	≤22%
Protein 13g	26%
Vitamin D 0mcg	0%
Calcium 60mg	4%
Iron 2.7mg	15%
Potassium 2350mg	50%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 bag, (7 oz) (198 g) gives you

High in Protein (26% DV), Dietary fiber (27% DV), Magnesium (27% DV), Phosphorus (23% DV), Potassium (50% DV), Copper (54% DV), Manganese (33% DV), Vitamin C (137% DV), Vitamin E (58% DV), Vitamin K (27% DV), Thiamin (B1) (36% DV), Niacin (B3) (61% DV), Pantothenic acid (B5) (34% DV), Vitamin B6 (44% DV), Folate (32% DV)

Low in cholesterol

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

5% protein · 42% carbohydrate · 53% fat

Protein: 13 g 5%
Carbs: 111 g 42%
Fat: 61 g 53%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 7% of foods
Protein: more than 43% of foods
Total fat: less than 7% of foods
Carbohydrate: more than 85% of foods
Dietary fiber: more than 84% of foods
Total sugars: less than 29% of foods
Sodium: less than 15% of foods

All nutrients (41)

Amounts for 1 bag, (7 oz) (198 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (7)
Nutrient	Portion	100 g	% DV
Calories	964 kcal	487 kcal
Protein	12.9 g	6.51 g	26%
Carbohydrate	111 g	55.9 g	40%
Dietary fiber	7.52 g	3.8 g	27%
Total sugars	10.8 g	5.47 g
Starch	96.8 g	48.9 g
Water	4.91 g	2.48 g

Fats and fatty acids (9)
Nutrient	Portion	100 g	% DV
Total fat	61.5 g	31.1 g	79%
Saturated fat	7.92 g	4 g	40%
Trans fat	0.246 g	0.124 g
Monounsaturated fat	26.2 g	13.2 g
Polyunsaturated fat	24.2 g	12.2 g
Omega-3 ALA	0.558 g	0.282 g
Omega-3 EPA	0 g	0 g
Omega-3 DHA	0 g	0 g
Cholesterol	0 mg	0 mg	0%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	63.4 mg	32 mg	5%
Iron	2.69 mg	1.36 mg	15%
Magnesium	115 mg	58 mg	27%
Phosphorus	287 mg	145 mg	23%
Potassium	2348 mg	1186 mg	50%
Sodium	1079 mg	545 mg	47%
Zinc	1.94 mg	0.98 mg	18%
Copper	0.489 mg	0.247 mg	54%
Manganese	0.762 mg	0.385 mg	33%
Selenium	0.792 mcg	0.4 mcg	1%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	39.6 mcg	20 mcg	4%
Vitamin C	124 mg	62.4 mg	137%
Vitamin D	0 mcg	0 mcg	0%
Vitamin E	8.75 mg	4.42 mg	58%
Vitamin K	31.9 mcg	16.1 mcg	27%
Thiamin (B1)	0.438 mg	0.221 mg	36%
Riboflavin (B2)	0.236 mg	0.119 mg	18%
Niacin (B3)	9.81 mg	4.96 mg	61%
Pantothenic acid (B5)	1.68 mg	0.85 mg	34%
Vitamin B6	0.743 mg	0.375 mg	44%
Folate	127 mcg	64 mcg	32%
Vitamin B12	0 mcg	0 mcg	0%
Choline	22.8 mg	11.5 mg	4%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 167962(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.