Snacks, tortilla chips, light (baked with less oil)
10 chips (16 g): 74 kcal, 1.4 g protein, 11.7 g carbohydrate and 2.4 g fat.
Log 10 chips (16 g) to todayCompare with another food
Nutrition Facts
Serving size10 chips (16 g)
Amount per serving
Calories70
% Daily Value*
| Total Fat 2.5g | 3% |
|---|---|
| Saturated Fat 0g | 2% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 65mg | 3% |
| Total Carbohydrate 12g | 4% |
| Dietary Fiber <1g | 3% |
| Total Sugars 0g | |
| Includes Added Sugars ≤0g | ≤0% |
| Protein 1g | 3% |
| Vitamin D 0mcg | 0% |
| Calcium 30mg | 0% |
| Iron 0.3mg | 0% |
| Potassium 40mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 10 chips (16 g) gives you
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
8% protein · 63% carbohydrate · 29% fat
- Protein
- 1 g 7%
- Carbs
- 12 g 63%
- Fat
- 2 g 29%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 8% of foods
- Protein: more than 49% of foods
- Total fat: less than 22% of foods
- Carbohydrate: more than 93% of foods
- Dietary fiber: more than 90% of foods
- Total sugars: less than 59% of foods
- Sodium: less than 22% of foods
All nutrients (36)
Amounts for 10 chips (16 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 74.4 kcal | 465 kcal | |
| Protein | 1.39 g | 8.7 g | 3% |
| Carbohydrate | 11.7 g | 73.4 g | 4% |
| Dietary fiber | 0.912 g | 5.7 g | 3% |
| Total sugars | 0.085 g | 0.53 g | |
| Water | 0.208 g | 1.3 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 2.43 g | 15.2 g | 3% |
| Saturated fat | 0.454 g | 2.84 g | 2% |
| Monounsaturated fat | 1.01 g | 6.34 g | |
| Polyunsaturated fat | 0.804 g | 5.02 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 25.4 mg | 159 mg | 2% |
| Iron | 0.261 mg | 1.63 mg | 1% |
| Magnesium | 15.5 mg | 97 mg | 4% |
| Phosphorus | 50.9 mg | 318 mg | 4% |
| Potassium | 43.5 mg | 272 mg | 1% |
| Sodium | 64 mg | 400 mg | 3% |
| Zinc | 0.184 mg | 1.15 mg | 2% |
| Copper | 0.019 mg | 0.116 mg | 2% |
| Selenium | 2.51 mcg | 15.7 mcg | 5% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0.64 mcg | 4 mcg | 0% |
| Vitamin C | 0.032 mg | 0.2 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.565 mg | 3.53 mg | 4% |
| Vitamin K | 0.112 mcg | 0.7 mcg | 0% |
| Thiamin (B1) | 0.035 mg | 0.22 mg | 3% |
| Riboflavin (B2) | 0.045 mg | 0.28 mg | 3% |
| Niacin (B3) | 0.067 mg | 0.42 mg | 0% |
| Vitamin B6 | 0.029 mg | 0.18 mg | 2% |
| Folate | 2.56 mcg | 16 mcg | 1% |
| Vitamin B12 | 0.01 mcg | 0.06 mcg | 0% |
| Choline | 3.74 mg | 23.4 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Snacks, sesame sticks, wheat-based, unsalted
- Snacks, shrimp cracker
- Snacks, soy chips or crisps, salted
- Snacks, sweet potato chips, unsalted
- Snacks, taro chips
- Snacks, tortilla chips, low fat, made with olestra, nacho cheese
- Snacks, tortilla chips, low fat, unsalted
- Snacks, tortilla chips, nacho cheese
- Snacks, tortilla chips, nacho-flavor, made with enriched masa flour
- Snacks, tortilla chips, nacho-flavor, reduced fat
Sources
- USDA FoodData Central record 168137(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.