Beverages, pineapple and orange juice drink, canned
100 g: 50 kcal, 1.3 g protein, 11.8 g carbohydrate and 0 g fat.
Log 100 g to todayCompare with another food
Nutrition Facts
Serving size100 g
Amount per serving
Calories50
% Daily Value*
| Total Fat 0g | 0% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 12g | 4% |
| Dietary Fiber 0g | 0% |
| Total Sugars 12g | |
| Includes Added Sugars ≤12g | ≤23% |
| Protein 1g | 3% |
| Vitamin D 0mcg | 0% |
| Calcium 10mg | 0% |
| Iron 0.3mg | 0% |
| Potassium 50mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Vitamin C (25% DV)
Low in total fat, saturated fat, cholesterol, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
10% protein · 90% carbohydrate · 0% fat
- Protein
- 1 g 10%
- Carbs
- 12 g 90%
- Fat
- 0 g 0%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 86% of foods
- Protein: more than 19% of foods
- Total fat: none
- Carbohydrate: more than 58% of foods
- Dietary fiber: more than 45% of foods
- Total sugars: less than 18% of foods
- Sodium: less than 92% of foods
All nutrients (39)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 50 kcal | 50 kcal | |
| Protein | 1.3 g | 1.3 g | 3% |
| Carbohydrate | 11.8 g | 11.8 g | 4% |
| Dietary fiber | 0.1 g | 0.1 g | 0% |
| Total sugars | 11.6 g | 11.6 g | |
| Water | 86.9 g | 86.9 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 0 g | 0 g | 0% |
| Saturated fat | 0 g | 0 g | 0% |
| Trans fat | 0 g | 0 g | |
| Monounsaturated fat | 0 g | 0 g | |
| Polyunsaturated fat | 0 g | 0 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 5 mg | 5 mg | 0% |
| Iron | 0.27 mg | 0.27 mg | 2% |
| Magnesium | 6 mg | 6 mg | 1% |
| Phosphorus | 4 mg | 4 mg | 0% |
| Potassium | 46 mg | 46 mg | 1% |
| Sodium | 3 mg | 3 mg | 0% |
| Zinc | 0.06 mg | 0.06 mg | 1% |
| Copper | 0.041 mg | 0.041 mg | 5% |
| Manganese | 0.361 mg | 0.361 mg | 16% |
| Selenium | 0.1 mcg | 0.1 mcg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 1 mcg | 1 mcg | 0% |
| Vitamin C | 22.5 mg | 22.5 mg | 25% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 0.03 mg | 0.03 mg | 0% |
| Vitamin K | 0.1 mcg | 0.1 mcg | 0% |
| Thiamin (B1) | 0.03 mg | 0.03 mg | 3% |
| Riboflavin (B2) | 0.019 mg | 0.019 mg | 1% |
| Niacin (B3) | 0.207 mg | 0.207 mg | 1% |
| Pantothenic acid (B5) | 0.057 mg | 0.057 mg | 1% |
| Vitamin B6 | 0.047 mg | 0.047 mg | 3% |
| Folate | 9 mcg | 9 mcg | 2% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 0.5 mg | 0.5 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Beverages, orange breakfast drink, ready-to-drink, with added nutrients
- Beverages, orange drink, canned, with added vitamin C
- Beverages, orange-flavor drink, breakfast type, powder
- Beverages, orange-flavor drink, breakfast type, powder, prepared with water
- Beverages, pineapple and grapefruit juice drink, canned
- Beverages, rice milk, unsweetened
- Beverages, rich chocolate, powder
- Beverages, shake, fast food, strawberry
- Beverages, tea, Oolong, brewed
- Beverages, tea, black, brewed, prepared with distilled water
Sources
- USDA FoodData Central record 173225(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.