Cheese, cheddar (Includes foods for USDA's Food Distribution Program)
1 cup, diced (132 g): 532 kcal, 30.2 g protein, 4.4 g carbohydrate and 44 g fat.
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Nutrition Facts
Serving size1 cup, diced (132 g)
Amount per serving
Calories530
% Daily Value*
| Total Fat 44g | 56% |
|---|---|
| Saturated Fat 25g | 125% |
| Trans Fat — | |
| Cholesterol 130mg | 44% |
| Sodium 860mg | 37% |
| Total Carbohydrate 4g | 2% |
| Dietary Fiber 0g | 0% |
| Total Sugars <1g | |
| Includes Added Sugars ≤1g | ≤1% |
| Protein 30g | 60% |
| Vitamin D 0.8mcg | 4% |
| Calcium 940mg | 70% |
| Iron 0.2mg | 0% |
| Potassium 100mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 cup, diced (132 g) gives you
High in Protein (60% DV), Calcium (72% DV), Phosphorus (48% DV), Zinc (44% DV), Selenium (68% DV), Vitamin A (49% DV), Riboflavin (B2) (43% DV), Vitamin B12 (61% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
23% protein · 3% carbohydrate · 74% fat
- Protein
- 30 g 23%
- Carbs
- 4 g 3%
- Fat
- 44 g 74%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 12% of foods
- Protein: more than 82% of foods
- Total fat: less than 6% of foods
- Carbohydrate: more than 39% of foods
- Dietary fiber: none
- Total sugars: less than 59% of foods
- Sodium: less than 12% of foods
All nutrients (57)
Amounts for 1 cup, diced (132 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 532 kcal | 403 kcal | |
| Protein | 30.2 g | 22.9 g | 60% |
| Carbohydrate | 4.45 g | 3.37 g | 2% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0.634 g | 0.48 g | |
| Water | 48.5 g | 36.8 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 44 g | 33.3 g | 56% |
| Saturated fat | 24.9 g | 18.9 g | 125% |
| Monounsaturated fat | 12.4 g | 9.39 g | |
| Polyunsaturated fat | 1.24 g | 0.942 g | |
| Omega-3 ALA | 0.143 g | 0.108 g | |
| Omega-3 EPA | 0.013 g | 0.01 g | |
| Omega-3 DHA | 0.001 g | 0.001 g | |
| Cholesterol | 131 mg | 99 mg | 44% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 937 mg | 710 mg | 72% |
| Iron | 0.185 mg | 0.14 mg | 1% |
| Magnesium | 35.6 mg | 27 mg | 8% |
| Phosphorus | 601 mg | 455 mg | 48% |
| Potassium | 100 mg | 76 mg | 2% |
| Sodium | 862 mg | 653 mg | 37% |
| Zinc | 4.8 mg | 3.64 mg | 44% |
| Copper | 0.04 mg | 0.03 mg | 4% |
| Manganese | 0.036 mg | 0.027 mg | 2% |
| Selenium | 37.6 mcg | 28.5 mcg | 68% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 445 mcg | 337 mcg | 49% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0.792 mcg | 0.6 mcg | 4% |
| Vitamin E | 0.937 mg | 0.71 mg | 6% |
| Vitamin K | 3.17 mcg | 2.4 mcg | 3% |
| Thiamin (B1) | 0.038 mg | 0.029 mg | 3% |
| Riboflavin (B2) | 0.565 mg | 0.428 mg | 43% |
| Niacin (B3) | 0.078 mg | 0.059 mg | 0% |
| Pantothenic acid (B5) | 0.541 mg | 0.41 mg | 11% |
| Vitamin B6 | 0.087 mg | 0.066 mg | 5% |
| Folate | 35.6 mcg | 27 mcg | 9% |
| Vitamin B12 | 1.45 mcg | 1.1 mcg | 61% |
| Choline | 21.8 mg | 16.5 mg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.722 g | 0.547 g | |
| Threonine | 1.38 g | 1.04 g | |
| Isoleucine | 1.59 g | 1.21 g | |
| Leucine | 2.56 g | 1.94 g | |
| Lysine | 1.35 g | 1.02 g | |
| Methionine | 0.722 g | 0.547 g | |
| Cystine | 0.162 g | 0.123 g | |
| Phenylalanine | 1.42 g | 1.07 g | |
| Tyrosine | 1.46 g | 1.11 g | |
| Valine | 1.85 g | 1.4 g | |
| Arginine | 0.722 g | 0.547 g | |
| Histidine | 0.722 g | 0.547 g | |
| Alanine | 0.991 g | 0.751 g | |
| Aspartic acid | 2.29 g | 1.73 g | |
| Glutamic acid | 6.25 g | 4.74 g | |
| Glycine | 0.722 g | 0.547 g | |
| Proline | 3.3 g | 2.5 g | |
| Serine | 1.03 g | 0.78 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
Sources
- USDA FoodData Central record 173414(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.