Cheese, port de salut
1 cup, shredded (113 g): 398 kcal, 26.9 g protein, 0.6 g carbohydrate and 31.9 g fat.
Log 1 cup, shredded (113 g) to todayCompare with another food
Nutrition Facts
Serving size1 cup, shredded (113 g)
Amount per serving
Calories400
% Daily Value*
| Total Fat 32g | 41% |
|---|---|
| Saturated Fat 19g | 94% |
| Trans Fat — | |
| Cholesterol 140mg | 46% |
| Sodium 600mg | 26% |
| Total Carbohydrate <1g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars <1g | |
| Includes Added Sugars ≤1g | ≤1% |
| Protein 27g | 54% |
| Vitamin D 0.6mcg | 2% |
| Calcium 730mg | 60% |
| Iron 0.5mg | 2% |
| Potassium 150mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 cup, shredded (113 g) gives you
High in Protein (54% DV), Calcium (56% DV), Phosphorus (33% DV), Zinc (27% DV), Selenium (30% DV), Vitamin A (40% DV), Riboflavin (B2) (21% DV), Vitamin B12 (71% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
27% protein · 1% carbohydrate · 72% fat
- Protein
- 27 g 27%
- Carbs
- 1 g 1%
- Fat
- 32 g 72%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 20% of foods
- Protein: more than 84% of foods
- Total fat: less than 9% of foods
- Carbohydrate: more than 31% of foods
- Dietary fiber: none
- Total sugars: less than 58% of foods
- Sodium: less than 16% of foods
All nutrients (56)
Amounts for 1 cup, shredded (113 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 398 kcal | 352 kcal | |
| Protein | 26.9 g | 23.8 g | 54% |
| Carbohydrate | 0.644 g | 0.57 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0.644 g | 0.57 g | |
| Water | 51.4 g | 45.5 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 31.9 g | 28.2 g | 41% |
| Saturated fat | 18.9 g | 16.7 g | 94% |
| Monounsaturated fat | 10.6 g | 9.34 g | |
| Polyunsaturated fat | 0.824 g | 0.729 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 139 mg | 123 mg | 46% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 735 mg | 650 mg | 56% |
| Iron | 0.486 mg | 0.43 mg | 3% |
| Magnesium | 27.1 mg | 24 mg | 6% |
| Phosphorus | 407 mg | 360 mg | 33% |
| Potassium | 154 mg | 136 mg | 3% |
| Sodium | 603 mg | 534 mg | 26% |
| Zinc | 2.94 mg | 2.6 mg | 27% |
| Copper | 0.025 mg | 0.022 mg | 3% |
| Manganese | 0.012 mg | 0.011 mg | 1% |
| Selenium | 16.4 mcg | 14.5 mcg | 30% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 356 mcg | 315 mcg | 40% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0.565 mcg | 0.5 mcg | 3% |
| Vitamin E | 0.271 mg | 0.24 mg | 2% |
| Vitamin K | 2.71 mcg | 2.4 mcg | 2% |
| Thiamin (B1) | 0.016 mg | 0.014 mg | 1% |
| Riboflavin (B2) | 0.271 mg | 0.24 mg | 21% |
| Niacin (B3) | 0.068 mg | 0.06 mg | 0% |
| Pantothenic acid (B5) | 0.237 mg | 0.21 mg | 5% |
| Vitamin B6 | 0.06 mg | 0.053 mg | 4% |
| Folate | 20.3 mcg | 18 mcg | 5% |
| Vitamin B12 | 1.7 mcg | 1.5 mcg | 71% |
| Choline | 17.4 mg | 15.4 mg | 3% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.388 g | 0.343 g | |
| Threonine | 0.99 g | 0.876 g | |
| Isoleucine | 1.63 g | 1.45 g | |
| Leucine | 2.8 g | 2.48 g | |
| Lysine | 2.25 g | 1.99 g | |
| Methionine | 0.829 g | 0.734 g | |
| Cystine | 0.151 g | 0.134 g | |
| Phenylalanine | 1.49 g | 1.32 g | |
| Tyrosine | 1.6 g | 1.42 g | |
| Valine | 1.93 g | 1.71 g | |
| Arginine | 0.935 g | 0.827 g | |
| Histidine | 0.775 g | 0.686 g | |
| Alanine | 0.893 g | 0.79 g | |
| Aspartic acid | 1.98 g | 1.75 g | |
| Glutamic acid | 6.04 g | 5.35 g | |
| Glycine | 0.548 g | 0.485 g | |
| Proline | 3.27 g | 2.89 g | |
| Serine | 1.53 g | 1.36 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Cheese, pasteurized process, American, vitamin D fortified
- Cheese, pasteurized process, American, without added vitamin D
- Cheese, pasteurized process, cheddar or American, low sodium
- Cheese, pasteurized process, pimento
- Cheese, pasteurized process, swiss
- Cheese, provolone
- Cheese, provolone, reduced fat
- Cheese, provolone, sliced
- Cheese, queso fresco, solid
- Cheese, ricotta, part skim milk
Sources
- USDA FoodData Central record 170849(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.