Chicken, liver, all classes, cooked, pan-fried
100 g: 172 kcal, 25.8 g protein, 1.1 g carbohydrate and 6.4 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories170
% Daily Value*
| Total Fat 6g | 8% |
|---|---|
| Saturated Fat 2g | 10% |
| Trans Fat 0g | |
| Cholesterol 565mg | 188% |
| Sodium 90mg | 4% |
| Total Carbohydrate 1g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 26g | 52% |
| Vitamin D — | |
| Calcium 10mg | 0% |
| Iron 12.9mg | 70% |
| Potassium 320mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (52% DV), Iron (72% DV), Phosphorus (35% DV), Zinc (36% DV), Copper (59% DV), Selenium (160% DV), Vitamin A (477% DV), Thiamin (B1) (24% DV), Riboflavin (B2) (178% DV), Niacin (B3) (87% DV), Pantothenic acid (B5) (166% DV), Vitamin B6 (49% DV), Folate (140% DV), Vitamin B12 (880% DV), Choline (59% DV)
Low in added sugars, sodium
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
62% protein · 3% carbohydrate · 35% fat
- Protein
- 26 g 62%
- Carbs
- 1 g 3%
- Fat
- 6 g 35%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 52% of foods
- Protein: more than 87% of foods
- Total fat: less than 44% of foods
- Carbohydrate: more than 33% of foods
- Dietary fiber: none
- Total sugars: none
- Sodium: less than 43% of foods
All nutrients (58)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 172 kcal | 172 kcal | |
| Protein | 25.8 g | 25.8 g | 52% |
| Carbohydrate | 1.11 g | 1.11 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 65.2 g | 65.2 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 6.43 g | 6.43 g | 8% |
| Saturated fat | 2.03 g | 2.03 g | 10% |
| Trans fat | 0.098 g | 0.098 g | |
| Monounsaturated fat | 1.39 g | 1.39 g | |
| Polyunsaturated fat | 1.26 g | 1.26 g | |
| Omega-3 ALA | 0.012 g | 0.012 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 564 mg | 564 mg | 188% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 10 mg | 10 mg | 1% |
| Iron | 12.9 mg | 12.9 mg | 72% |
| Magnesium | 27 mg | 27 mg | 6% |
| Phosphorus | 442 mg | 442 mg | 35% |
| Potassium | 315 mg | 315 mg | 7% |
| Sodium | 92 mg | 92 mg | 4% |
| Zinc | 4.01 mg | 4.01 mg | 36% |
| Copper | 0.535 mg | 0.535 mg | 59% |
| Manganese | 0.375 mg | 0.375 mg | 16% |
| Selenium | 88.2 mcg | 88.2 mcg | 160% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 4296 mcg | 4296 mcg | 477% |
| Vitamin C | 2.7 mg | 2.7 mg | 3% |
| Vitamin E | 0.77 mg | 0.77 mg | 5% |
| Vitamin K | 0 mcg | 0 mcg | 0% |
| Thiamin (B1) | 0.292 mg | 0.292 mg | 24% |
| Riboflavin (B2) | 2.31 mg | 2.31 mg | 178% |
| Niacin (B3) | 13.9 mg | 13.9 mg | 87% |
| Pantothenic acid (B5) | 8.31 mg | 8.31 mg | 166% |
| Vitamin B6 | 0.84 mg | 0.84 mg | 49% |
| Folate | 560 mcg | 560 mcg | 140% |
| Vitamin B12 | 21.1 mcg | 21.1 mcg | 880% |
| Choline | 327 mg | 327 mg | 59% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.261 g | 0.261 g | |
| Threonine | 1.08 g | 1.08 g | |
| Isoleucine | 1.21 g | 1.21 g | |
| Leucine | 2.24 g | 2.24 g | |
| Lysine | 1.98 g | 1.98 g | |
| Methionine | 0.641 g | 0.641 g | |
| Cystine | 0.404 g | 0.404 g | |
| Phenylalanine | 1.22 g | 1.22 g | |
| Tyrosine | 0.969 g | 0.969 g | |
| Valine | 1.48 g | 1.48 g | |
| Arginine | 1.62 g | 1.62 g | |
| Histidine | 0.752 g | 0.752 g | |
| Alanine | 1.47 g | 1.47 g | |
| Aspartic acid | 2.36 g | 2.36 g | |
| Glutamic acid | 3.1 g | 3.1 g | |
| Glycine | 1.26 g | 1.26 g | |
| Proline | 1.08 g | 1.08 g | |
| Serine | 1.09 g | 1.09 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Chicken, ground, crumbles, cooked, pan-browned
- Chicken, ground, raw
- Chicken, ground, with additives, raw
- Chicken, heart, all classes, cooked, simmered
- Chicken, heart, all classes, raw
- Chicken, liver, all classes, cooked, simmered
- Chicken, liver, all classes, raw
- Chicken, roasting, dark meat, meat only, cooked, roasted
- Chicken, roasting, dark meat, meat only, raw
- Chicken, roasting, giblets, cooked, simmered
Sources
- USDA FoodData Central record 174491(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.