Doughnuts, yeast-leavened, glazed, enriched (includes honey buns)
1 honeybun, (4-1/2" x 3-1/2") (78 g): 328 kcal, 4.8 g protein, 37.4 g carbohydrate and 17.7 g fat.
Log 1 honeybun, (4-1/2" x 3-1/2") (78 g) to todayCompare with another food
Nutrition Facts
Serving size1 honeybun, (4-1/2" x 3-1/2") (78 g)
Amount per serving
Calories330
% Daily Value*
| Total Fat 18g | 23% |
|---|---|
| Saturated Fat 7g | 37% |
| Trans Fat 0g | |
| Cholesterol 25mg | 8% |
| Sodium 250mg | 11% |
| Total Carbohydrate 37g | 14% |
| Dietary Fiber 2g | 6% |
| Total Sugars 18g | |
| Includes Added Sugars ≤18g | ≤35% |
| Protein 5g | 10% |
| Vitamin D 0.1mcg | 0% |
| Calcium 80mg | 6% |
| Iron 1.9mg | 10% |
| Potassium 80mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 honeybun, (4-1/2" x 3-1/2") (78 g) gives you
High in Selenium (22% DV), Thiamin (B1) (20% DV), Folate (30% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
6% protein · 46% carbohydrate · 48% fat
- Protein
- 5 g 6%
- Carbs
- 37 g 46%
- Fat
- 18 g 49%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 11% of foods
- Protein: more than 42% of foods
- Total fat: less than 12% of foods
- Carbohydrate: more than 82% of foods
- Dietary fiber: more than 72% of foods
- Total sugars: less than 10% of foods
- Sodium: less than 27% of foods
All nutrients (59)
Amounts for 1 honeybun, (4-1/2" x 3-1/2") (78 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 328 kcal | 421 kcal | |
| Protein | 4.79 g | 6.14 g | 10% |
| Carbohydrate | 37.4 g | 47.9 g | 14% |
| Dietary fiber | 1.64 g | 2.1 g | 6% |
| Total sugars | 17.7 g | 22.8 g | |
| Starch | 20.6 g | 26.4 g | |
| Water | 17.2 g | 22 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 17.7 g | 22.7 g | 23% |
| Saturated fat | 7.37 g | 9.45 g | 37% |
| Trans fat | 0.355 g | 0.455 g | |
| Monounsaturated fat | 5.65 g | 7.25 g | |
| Polyunsaturated fat | 2.8 g | 3.59 g | |
| Omega-3 ALA | 0.153 g | 0.196 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0.006 g | 0.008 g | |
| Cholesterol | 23.4 mg | 30 mg | 8% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 78.8 mg | 101 mg | 6% |
| Iron | 1.86 mg | 2.38 mg | 10% |
| Magnesium | 13.3 mg | 17 mg | 3% |
| Phosphorus | 91.3 mg | 117 mg | 7% |
| Potassium | 79.6 mg | 102 mg | 2% |
| Sodium | 246 mg | 316 mg | 11% |
| Zinc | 0.476 mg | 0.61 mg | 4% |
| Copper | 0.069 mg | 0.088 mg | 8% |
| Manganese | 0.239 mg | 0.307 mg | 10% |
| Selenium | 12.2 mcg | 15.7 mcg | 22% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 3.9 mcg | 5 mcg | 0% |
| Vitamin C | 0.936 mg | 1.2 mg | 1% |
| Vitamin D | 0.078 mcg | 0.1 mcg | 0% |
| Vitamin E | 1.12 mg | 1.43 mg | 7% |
| Vitamin K | 8.97 mcg | 11.5 mcg | 7% |
| Thiamin (B1) | 0.243 mg | 0.312 mg | 20% |
| Riboflavin (B2) | 0.144 mg | 0.185 mg | 11% |
| Niacin (B3) | 2.04 mg | 2.61 mg | 13% |
| Pantothenic acid (B5) | 0.167 mg | 0.214 mg | 3% |
| Vitamin B6 | 0.029 mg | 0.037 mg | 2% |
| Folate | 121 mcg | 155 mcg | 30% |
| Vitamin B12 | 0.086 mcg | 0.11 mcg | 4% |
| Choline | 22.7 mg | 29.1 mg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.034 g | 0.044 g | |
| Threonine | 0.135 g | 0.173 g | |
| Isoleucine | 0.185 g | 0.237 g | |
| Leucine | 0.342 g | 0.439 g | |
| Lysine | 0.147 g | 0.188 g | |
| Methionine | 0.073 g | 0.093 g | |
| Cystine | 0.088 g | 0.113 g | |
| Phenylalanine | 0.219 g | 0.281 g | |
| Tyrosine | 0.151 g | 0.193 g | |
| Valine | 0.227 g | 0.291 g | |
| Arginine | 0.193 g | 0.247 g | |
| Histidine | 0.096 g | 0.123 g | |
| Alanine | 0.161 g | 0.207 g | |
| Aspartic acid | 0.363 g | 0.465 g | |
| Glutamic acid | 1.65 g | 2.11 g | |
| Glycine | 0.189 g | 0.242 g | |
| Proline | 0.55 g | 0.705 g | |
| Serine | 0.265 g | 0.34 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Doughnuts, cake-type, chocolate, sugared or glazed
- Doughnuts, cake-type, plain (includes unsugared, old-fashioned)
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- Doughnuts, french crullers, glazed
- Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns)
- Doughnuts, yeast-leavened, with creme filling
- Doughnuts, yeast-leavened, with jelly filling
- English muffins, plain, enriched, without calcium propionate(includes sourdough)
- English muffins, plain, unenriched, with calcium propionate (includes sourdough)
Sources
- USDA FoodData Central record 172758(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.