Doughnuts, yeast-leavened, glazed, enriched (includes honey buns)
1 doughnut, medium (approx 3-3/4" dia) (60 g): 253 kcal, 3.7 g protein, 28.8 g carbohydrate and 13.6 g fat.
Log 1 doughnut, medium (approx 3-3/4" dia) (60 g) to todayCompare with another food
Nutrition Facts
Serving size1 doughnut, medium (approx 3-3/4" dia) (60 g)
Amount per serving
Calories250
% Daily Value*
| Total Fat 14g | 17% |
|---|---|
| Saturated Fat 6g | 28% |
| Trans Fat 0g | |
| Cholesterol 20mg | 6% |
| Sodium 190mg | 8% |
| Total Carbohydrate 29g | 10% |
| Dietary Fiber 1g | 5% |
| Total Sugars 14g | |
| Includes Added Sugars ≤14g | ≤27% |
| Protein 4g | 7% |
| Vitamin D 0.1mcg | 0% |
| Calcium 60mg | 4% |
| Iron 1.4mg | 8% |
| Potassium 60mg | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 doughnut, medium (approx 3-3/4" dia) (60 g) gives you
High in Folate (23% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
6% protein · 46% carbohydrate · 48% fat
- Protein
- 4 g 6%
- Carbs
- 29 g 46%
- Fat
- 14 g 49%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 11% of foods
- Protein: more than 42% of foods
- Total fat: less than 12% of foods
- Carbohydrate: more than 82% of foods
- Dietary fiber: more than 72% of foods
- Total sugars: less than 10% of foods
- Sodium: less than 27% of foods
All nutrients (59)
Amounts for 1 doughnut, medium (approx 3-3/4" dia) (60 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 253 kcal | 421 kcal | |
| Protein | 3.68 g | 6.14 g | 7% |
| Carbohydrate | 28.8 g | 47.9 g | 10% |
| Dietary fiber | 1.26 g | 2.1 g | 5% |
| Total sugars | 13.7 g | 22.8 g | |
| Starch | 15.8 g | 26.4 g | |
| Water | 13.2 g | 22 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 13.6 g | 22.7 g | 17% |
| Saturated fat | 5.67 g | 9.45 g | 28% |
| Trans fat | 0.273 g | 0.455 g | |
| Monounsaturated fat | 4.35 g | 7.25 g | |
| Polyunsaturated fat | 2.15 g | 3.59 g | |
| Omega-3 ALA | 0.118 g | 0.196 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0.005 g | 0.008 g | |
| Cholesterol | 18 mg | 30 mg | 6% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 60.6 mg | 101 mg | 5% |
| Iron | 1.43 mg | 2.38 mg | 8% |
| Magnesium | 10.2 mg | 17 mg | 2% |
| Phosphorus | 70.2 mg | 117 mg | 6% |
| Potassium | 61.2 mg | 102 mg | 1% |
| Sodium | 190 mg | 316 mg | 8% |
| Zinc | 0.366 mg | 0.61 mg | 3% |
| Copper | 0.053 mg | 0.088 mg | 6% |
| Manganese | 0.184 mg | 0.307 mg | 8% |
| Selenium | 9.42 mcg | 15.7 mcg | 17% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 3 mcg | 5 mcg | 0% |
| Vitamin C | 0.72 mg | 1.2 mg | 1% |
| Vitamin D | 0.06 mcg | 0.1 mcg | 0% |
| Vitamin E | 0.858 mg | 1.43 mg | 6% |
| Vitamin K | 6.9 mcg | 11.5 mcg | 6% |
| Thiamin (B1) | 0.187 mg | 0.312 mg | 16% |
| Riboflavin (B2) | 0.111 mg | 0.185 mg | 9% |
| Niacin (B3) | 1.57 mg | 2.61 mg | 10% |
| Pantothenic acid (B5) | 0.128 mg | 0.214 mg | 3% |
| Vitamin B6 | 0.022 mg | 0.037 mg | 1% |
| Folate | 93 mcg | 155 mcg | 23% |
| Vitamin B12 | 0.066 mcg | 0.11 mcg | 3% |
| Choline | 17.5 mg | 29.1 mg | 3% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.026 g | 0.044 g | |
| Threonine | 0.104 g | 0.173 g | |
| Isoleucine | 0.142 g | 0.237 g | |
| Leucine | 0.263 g | 0.439 g | |
| Lysine | 0.113 g | 0.188 g | |
| Methionine | 0.056 g | 0.093 g | |
| Cystine | 0.068 g | 0.113 g | |
| Phenylalanine | 0.169 g | 0.281 g | |
| Tyrosine | 0.116 g | 0.193 g | |
| Valine | 0.175 g | 0.291 g | |
| Arginine | 0.148 g | 0.247 g | |
| Histidine | 0.074 g | 0.123 g | |
| Alanine | 0.124 g | 0.207 g | |
| Aspartic acid | 0.279 g | 0.465 g | |
| Glutamic acid | 1.27 g | 2.11 g | |
| Glycine | 0.145 g | 0.242 g | |
| Proline | 0.423 g | 0.705 g | |
| Serine | 0.204 g | 0.34 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Doughnuts, cake-type, chocolate, sugared or glazed
- Doughnuts, cake-type, plain (includes unsugared, old-fashioned)
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- Doughnuts, french crullers, glazed
- Doughnuts, yeast-leavened, glazed, unenriched (includes honey buns)
- Doughnuts, yeast-leavened, with creme filling
- Doughnuts, yeast-leavened, with jelly filling
- English muffins, plain, enriched, without calcium propionate(includes sourdough)
- English muffins, plain, unenriched, with calcium propionate (includes sourdough)
Sources
- USDA FoodData Central record 172758(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.