Formulated Bar, SOUTH BEACH protein bar
1 bar (53 g): 218 kcal, 16.1 g protein, 20.4 g carbohydrate and 8 g fat.
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Nutrition Facts
Serving size1 bar (53 g)
Amount per serving
Calories220
% Daily Value*
| Total Fat 8g | 10% |
|---|---|
| Saturated Fat 2g | 9% |
| Trans Fat 0g | |
| Cholesterol 0mg | 1% |
| Sodium 230mg | 10% |
| Total Carbohydrate 20g | 7% |
| Dietary Fiber 4g | 14% |
| Total Sugars 8g | |
| Includes Added Sugars ≤8g | ≤16% |
| Protein 16g | 32% |
| Vitamin D 0mcg | 0% |
| Calcium 170mg | 15% |
| Iron 2.9mg | 15% |
| Potassium 420mg | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 bar (53 g) gives you
High in Protein (32% DV), Copper (50% DV), Manganese (24% DV), Vitamin A (23% DV), Vitamin K (155% DV), Pantothenic acid (B5) (21% DV), Folate (24% DV)
Low in cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
30% protein · 37% carbohydrate · 33% fat
- Protein
- 16 g 29%
- Carbs
- 20 g 37%
- Fat
- 8 g 33%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 11% of foods
- Protein: more than 96% of foods
- Total fat: less than 22% of foods
- Carbohydrate: more than 80% of foods
- Dietary fiber: more than 93% of foods
- Total sugars: less than 14% of foods
- Sodium: less than 20% of foods
All nutrients (40)
Amounts for 1 bar (53 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 218 kcal | 412 kcal | |
| Protein | 16.1 g | 30.3 g | 32% |
| Carbohydrate | 20.4 g | 38.4 g | 7% |
| Dietary fiber | 3.87 g | 7.3 g | 14% |
| Total sugars | 8.04 g | 15.2 g | |
| Starch | 0 g | 0 g | |
| Water | 6.44 g | 12.2 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 8.04 g | 15.2 g | 10% |
| Saturated fat | 1.79 g | 3.38 g | 9% |
| Trans fat | 0.048 g | 0.091 g | |
| Monounsaturated fat | 2.27 g | 4.29 g | |
| Polyunsaturated fat | 2.82 g | 5.33 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 1.59 mg | 3 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 171 mg | 322 mg | 13% |
| Iron | 2.86 mg | 5.4 mg | 16% |
| Magnesium | 37.6 mg | 71 mg | 9% |
| Phosphorus | 236 mg | 445 mg | 19% |
| Potassium | 420 mg | 793 mg | 9% |
| Sodium | 231 mg | 436 mg | 10% |
| Zinc | 1.27 mg | 2.39 mg | 12% |
| Copper | 0.448 mg | 0.846 mg | 50% |
| Manganese | 0.543 mg | 1.02 mg | 24% |
| Selenium | 4.77 mcg | 9 mcg | 9% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 207 mcg | 391 mcg | 23% |
| Vitamin C | 14.8 mg | 27.9 mg | 16% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 2.44 mg | 4.61 mg | 16% |
| Vitamin K | 186 mcg | 351 mcg | 155% |
| Thiamin (B1) | 0.093 mg | 0.176 mg | 8% |
| Riboflavin (B2) | 0.232 mg | 0.437 mg | 18% |
| Niacin (B3) | 0.672 mg | 1.27 mg | 4% |
| Pantothenic acid (B5) | 1.05 mg | 1.99 mg | 21% |
| Vitamin B6 | 0.12 mg | 0.226 mg | 7% |
| Folate | 97.5 mcg | 184 mcg | 24% |
| Vitamin B12 | 0.323 mcg | 0.61 mcg | 13% |
| Choline | 57.3 mg | 108 mg | 10% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 1.06 mg | 2 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Breakfast bar, corn flake crust with fruit
- Breakfast bars, oats, sugar, raisins, coconut (include granola bar)
- Cheese puffs and twists, corn based, baked, low fat
- Formulated bar, LUNA BAR, NUTZ OVER CHOCOLATE
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Sources
- USDA FoodData Central record 173158(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.