Milk, filled, fluid, with lauric acid oil
1 quart (976 g): 615 kcal, 32.5 g protein, 46.3 g carbohydrate and 33.2 g fat.
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Nutrition Facts
Serving size1 quart (976 g)
Amount per serving
Calories610
% Daily Value*
| Total Fat 33g | 43% |
|---|---|
| Saturated Fat 30g | 151% |
| Trans Fat — | |
| Cholesterol 20mg | 7% |
| Sodium 560mg | 24% |
| Total Carbohydrate 46g | 17% |
| Dietary Fiber 0g | 0% |
| Total Sugars 46g | |
| Includes Added Sugars ≤46g | ≤93% |
| Protein 33g | 65% |
| Vitamin D 0mcg | 0% |
| Calcium 1250mg | 100% |
| Iron 0.5mg | 2% |
| Potassium 1360mg | 30% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 quart (976 g) gives you
High in Protein (65% DV), Calcium (96% DV), Magnesium (30% DV), Phosphorus (76% DV), Potassium (29% DV), Zinc (32% DV), Selenium (35% DV), Thiamin (B1) (24% DV), Riboflavin (B2) (92% DV), Pantothenic acid (B5) (59% DV), Vitamin B6 (23% DV), Vitamin B12 (138% DV), Choline (27% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
21% protein · 30% carbohydrate · 49% fat
- Protein
- 33 g 21%
- Carbs
- 46 g 30%
- Fat
- 33 g 49%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 82% of foods
- Protein: more than 32% of foods
- Total fat: less than 58% of foods
- Carbohydrate: more than 43% of foods
- Dietary fiber: none
- Total sugars: less than 32% of foods
- Sodium: less than 62% of foods
All nutrients (56)
Amounts for 1 quart (976 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 615 kcal | 63 kcal | |
| Protein | 32.5 g | 3.33 g | 65% |
| Carbohydrate | 46.3 g | 4.74 g | 17% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 46.3 g | 4.74 g | |
| Water | 856 g | 87.7 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 33.2 g | 3.4 g | 43% |
| Saturated fat | 30.3 g | 3.1 g | 151% |
| Monounsaturated fat | 0.976 g | 0.1 g | |
| Polyunsaturated fat | 0.098 g | 0.01 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 19.5 mg | 2 mg | 7% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 1249 mg | 128 mg | 96% |
| Iron | 0.488 mg | 0.05 mg | 3% |
| Magnesium | 127 mg | 13 mg | 30% |
| Phosphorus | 947 mg | 97 mg | 76% |
| Potassium | 1357 mg | 139 mg | 29% |
| Sodium | 556 mg | 57 mg | 24% |
| Zinc | 3.51 mg | 0.36 mg | 32% |
| Copper | 0.098 mg | 0.01 mg | 11% |
| Manganese | 0.02 mg | 0.002 mg | 1% |
| Selenium | 19.5 mcg | 2 mcg | 35% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 19.5 mcg | 2 mcg | 2% |
| Vitamin C | 8.78 mg | 0.9 mg | 10% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 1.27 mg | 0.13 mg | 8% |
| Vitamin K | 7.81 mcg | 0.8 mcg | 7% |
| Thiamin (B1) | 0.293 mg | 0.03 mg | 24% |
| Riboflavin (B2) | 1.2 mg | 0.123 mg | 92% |
| Niacin (B3) | 0.849 mg | 0.087 mg | 5% |
| Pantothenic acid (B5) | 2.94 mg | 0.301 mg | 59% |
| Vitamin B6 | 0.39 mg | 0.04 mg | 23% |
| Folate | 48.8 mcg | 5 mcg | 12% |
| Vitamin B12 | 3.32 mcg | 0.34 mcg | 138% |
| Choline | 146 mg | 15 mg | 27% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.459 g | 0.047 g | |
| Threonine | 1.46 g | 0.15 g | |
| Isoleucine | 1.96 g | 0.201 g | |
| Leucine | 3.18 g | 0.326 g | |
| Lysine | 2.58 g | 0.264 g | |
| Methionine | 0.82 g | 0.084 g | |
| Cystine | 0.303 g | 0.031 g | |
| Phenylalanine | 1.57 g | 0.161 g | |
| Tyrosine | 1.57 g | 0.161 g | |
| Valine | 2.18 g | 0.223 g | |
| Arginine | 1.18 g | 0.121 g | |
| Histidine | 0.878 g | 0.09 g | |
| Alanine | 1.12 g | 0.115 g | |
| Aspartic acid | 2.47 g | 0.253 g | |
| Glutamic acid | 6.8 g | 0.697 g | |
| Glycine | 0.683 g | 0.07 g | |
| Proline | 3.15 g | 0.323 g | |
| Serine | 1.77 g | 0.181 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Milk, dry, nonfat, regular, without added vitamin A and vitamin D
- Milk, dry, whole, with added vitamin D
- Milk, dry, whole, without added vitamin D
- Milk, evaporated, 2% fat, with added vitamin A and vitamin D
- Milk, filled, fluid, with blend of hydrogenated vegetable oils
- Milk, fluid, 1% fat, without added vitamin A and vitamin D
- Milk, fluid, nonfat, calcium fortified (fat free or skim)
- Milk, goat, fluid, with added vitamin D
- Milk, human, mature, fluid
- Milk, imitation, non-soy
Sources
- USDA FoodData Central record 170862(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.