Milk, whole, 3.25% milkfat, with added vitamin D
1 quart (976 g): 595 kcal, 30.7 g protein, 46.8 g carbohydrate and 31.7 g fat.
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Nutrition Facts
Serving size1 quart (976 g)
Amount per serving
Calories600
% Daily Value*
| Total Fat 32g | 41% |
|---|---|
| Saturated Fat 18g | 91% |
| Trans Fat — | |
| Cholesterol 100mg | 33% |
| Sodium 420mg | 18% |
| Total Carbohydrate 47g | 17% |
| Dietary Fiber 0g | 0% |
| Total Sugars 49g | |
| Includes Added Sugars ≤49g | ≤99% |
| Protein 31g | 61% |
| Vitamin D 12.7mcg | 60% |
| Calcium 1100mg | 80% |
| Iron 0.3mg | 0% |
| Potassium 1290mg | 25% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 quart (976 g) gives you
High in Protein (61% DV), Calcium (85% DV), Magnesium (23% DV), Phosphorus (66% DV), Potassium (27% DV), Zinc (33% DV), Copper (27% DV), Selenium (66% DV), Vitamin A (50% DV), Vitamin D (63% DV), Thiamin (B1) (37% DV), Riboflavin (B2) (127% DV), Pantothenic acid (B5) (73% DV), Vitamin B6 (21% DV), Vitamin B12 (183% DV), Choline (25% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
21% protein · 31% carbohydrate · 48% fat
- Protein
- 31 g 21%
- Carbs
- 47 g 31%
- Fat
- 32 g 48%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 83% of foods
- Protein: more than 31% of foods
- Total fat: less than 59% of foods
- Carbohydrate: more than 43% of foods
- Dietary fiber: none
- Total sugars: less than 30% of foods
- Sodium: less than 70% of foods
All nutrients (56)
Amounts for 1 quart (976 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 595 kcal | 61 kcal | |
| Protein | 30.7 g | 3.15 g | 61% |
| Carbohydrate | 46.8 g | 4.8 g | 17% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 49.3 g | 5.05 g | |
| Water | 860 g | 88.1 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 31.7 g | 3.25 g | 41% |
| Saturated fat | 18.2 g | 1.86 g | 91% |
| Monounsaturated fat | 7.93 g | 0.812 g | |
| Polyunsaturated fat | 1.9 g | 0.195 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 97.6 mg | 10 mg | 33% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 1103 mg | 113 mg | 85% |
| Iron | 0.293 mg | 0.03 mg | 2% |
| Magnesium | 97.6 mg | 10 mg | 23% |
| Phosphorus | 820 mg | 84 mg | 66% |
| Potassium | 1288 mg | 132 mg | 27% |
| Sodium | 420 mg | 43 mg | 18% |
| Zinc | 3.61 mg | 0.37 mg | 33% |
| Copper | 0.244 mg | 0.025 mg | 27% |
| Manganese | 0.039 mg | 0.004 mg | 2% |
| Selenium | 36.1 mcg | 3.7 mcg | 66% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 449 mcg | 46 mcg | 50% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 12.7 mcg | 1.3 mcg | 63% |
| Vitamin E | 0.683 mg | 0.07 mg | 5% |
| Vitamin K | 2.93 mcg | 0.3 mcg | 2% |
| Thiamin (B1) | 0.449 mg | 0.046 mg | 37% |
| Riboflavin (B2) | 1.65 mg | 0.169 mg | 127% |
| Niacin (B3) | 0.869 mg | 0.089 mg | 5% |
| Pantothenic acid (B5) | 3.64 mg | 0.373 mg | 73% |
| Vitamin B6 | 0.351 mg | 0.036 mg | 21% |
| Folate | 48.8 mcg | 5 mcg | 12% |
| Vitamin B12 | 4.39 mcg | 0.45 mcg | 183% |
| Choline | 140 mg | 14.3 mg | 25% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.39 g | 0.04 g | |
| Threonine | 1.31 g | 0.134 g | |
| Isoleucine | 1.59 g | 0.163 g | |
| Leucine | 2.92 g | 0.299 g | |
| Lysine | 2.58 g | 0.264 g | |
| Methionine | 0.81 g | 0.083 g | |
| Cystine | 0.185 g | 0.019 g | |
| Phenylalanine | 1.59 g | 0.163 g | |
| Tyrosine | 1.55 g | 0.159 g | |
| Valine | 2.01 g | 0.206 g | |
| Arginine | 0.878 g | 0.09 g | |
| Histidine | 0.927 g | 0.095 g | |
| Alanine | 1.04 g | 0.107 g | |
| Aspartic acid | 2.64 g | 0.27 g | |
| Glutamic acid | 6.91 g | 0.708 g | |
| Glycine | 0.605 g | 0.062 g | |
| Proline | 3.04 g | 0.311 g | |
| Serine | 1.85 g | 0.19 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 171265(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.