Pillsbury, Buttermilk Biscuits, Artificial Flavor, refrigerated dough
1 serving (64 g): 151 kcal, 4.1 g protein, 30.1 g carbohydrate and 1.8 g fat.
Log 1 serving (64 g) to todayCompare with another food
Nutrition Facts
Serving size1 serving (64 g)
Amount per serving
Calories150
% Daily Value*
| Total Fat 2g | 2% |
|---|---|
| Saturated Fat 0g | 1% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 550mg | 24% |
| Total Carbohydrate 30g | 11% |
| Dietary Fiber 1g | 4% |
| Total Sugars 3g | |
| Includes Added Sugars ≤3g | ≤6% |
| Protein 4g | 8% |
| Vitamin D — | |
| Calcium 10mg | 0% |
| Iron 1.7mg | 10% |
| Potassium — |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 serving (64 g) gives you
Low in total fat, saturated fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
11% protein · 79% carbohydrate · 10% fat
- Protein
- 4 g 11%
- Carbs
- 30 g 79%
- Fat
- 2 g 11%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 38% of foods
- Protein: more than 42% of foods
- Total fat: less than 61% of foods
- Carbohydrate: more than 82% of foods
- Dietary fiber: more than 65% of foods
- Total sugars: less than 32% of foods
- Sodium: less than 7% of foods
All nutrients (15)
Amounts for 1 serving (64 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 151 kcal | 236 kcal | |
| Protein | 4.1 g | 6.4 g | 8% |
| Carbohydrate | 30.1 g | 47.1 g | 11% |
| Dietary fiber | 1.02 g | 1.6 g | 4% |
| Total sugars | 2.85 g | 4.46 g | |
| Water | 25.5 g | 39.9 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 1.79 g | 2.79 g | 2% |
| Saturated fat | 0.269 g | 0.42 g | 1% |
| Trans fat | 0.378 g | 0.59 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 14.7 mg | 23 mg | 1% |
| Iron | 1.66 mg | 2.6 mg | 9% |
| Sodium | 547 mg | 854 mg | 24% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
Similar foods
- Pie, pumpkin, commercially prepared
- Pie, pumpkin, prepared from recipe
- Pie, vanilla cream, prepared from recipe
- Pillsbury Golden Layer Buttermilk Biscuits, Artificial Flavor, refrigerated dough
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- Popovers, dry mix, enriched
- Popovers, dry mix, unenriched
Sources
- USDA FoodData Central record 173259(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.