Sauce, cocktail, ready-to-serve
100 g: 128 kcal, 1.4 g protein, 28.2 g carbohydrate and 1.1 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories130
% Daily Value*
| Total Fat 1g | 1% |
|---|---|
| Saturated Fat 0g | 0% |
| Trans Fat — | |
| Cholesterol 0mg | 0% |
| Sodium 1260mg | 55% |
| Total Carbohydrate 28g | 10% |
| Dietary Fiber 2g | 6% |
| Total Sugars 12g | |
| Includes Added Sugars ≤12g | ≤24% |
| Protein 1g | 3% |
| Vitamin D 0mcg | 0% |
| Calcium 30mg | 2% |
| Iron 0.8mg | 4% |
| Potassium 310mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
Low in total fat, saturated fat, cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
4% protein · 88% carbohydrate · 8% fat
- Protein
- 1 g 4%
- Carbs
- 28 g 88%
- Fat
- 1 g 7%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 64% of foods
- Protein: more than 19% of foods
- Total fat: less than 72% of foods
- Carbohydrate: more than 76% of foods
- Dietary fiber: more than 67% of foods
- Total sugars: less than 17% of foods
- Sodium: less than 3% of foods
All nutrients (38)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 128 kcal | 128 kcal | |
| Protein | 1.36 g | 1.36 g | 3% |
| Carbohydrate | 28.2 g | 28.2 g | 10% |
| Dietary fiber | 1.8 g | 1.8 g | 6% |
| Total sugars | 11.8 g | 11.8 g | |
| Water | 65.7 g | 65.7 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 1.05 g | 1.05 g | 1% |
| Saturated fat | 0 g | 0 g | 0% |
| Monounsaturated fat | 0 g | 0 g | |
| Polyunsaturated fat | 0 g | 0 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 26 mg | 26 mg | 2% |
| Iron | 0.83 mg | 0.83 mg | 5% |
| Magnesium | 17 mg | 17 mg | 4% |
| Phosphorus | 30 mg | 30 mg | 2% |
| Potassium | 309 mg | 309 mg | 7% |
| Sodium | 1262 mg | 1262 mg | 55% |
| Zinc | 0.38 mg | 0.38 mg | 3% |
| Copper | 0.111 mg | 0.111 mg | 12% |
| Manganese | 0.148 mg | 0.148 mg | 6% |
| Selenium | 2.2 mcg | 2.2 mcg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 18 mcg | 18 mcg | 2% |
| Vitamin C | 11.6 mg | 11.6 mg | 13% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 1.08 mg | 1.08 mg | 7% |
| Vitamin K | 4.4 mcg | 4.4 mcg | 4% |
| Thiamin (B1) | 0.021 mg | 0.021 mg | 2% |
| Riboflavin (B2) | 0.047 mg | 0.047 mg | 4% |
| Niacin (B3) | 0.82 mg | 0.82 mg | 5% |
| Pantothenic acid (B5) | 0.068 mg | 0.068 mg | 1% |
| Vitamin B6 | 0.08 mg | 0.08 mg | 5% |
| Folate | 17 mcg | 17 mcg | 4% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 11 mg | 11 mg | 2% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 174067(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.