Crackers, whole-wheat
1 cup, crushed (94 g): 401 kcal, 9.9 g protein, 65.4 g carbohydrate and 13.3 g fat.
Log 1 cup, crushed (94 g) to todayCompare with another food
Nutrition Facts
Serving size1 cup, crushed (94 g)
Amount per serving
Calories400
% Daily Value*
| Total Fat 13g | 17% |
|---|---|
| Saturated Fat 2g | 10% |
| Trans Fat 0g | |
| Cholesterol 0mg | 0% |
| Sodium 750mg | 33% |
| Total Carbohydrate 65g | 24% |
| Dietary Fiber 10g | 35% |
| Total Sugars 1g | |
| Includes Added Sugars ≤1g | ≤2% |
| Protein 10g | 20% |
| Vitamin D 0mcg | 0% |
| Calcium 30mg | 2% |
| Iron 3.1mg | 15% |
| Potassium 320mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 cup, crushed (94 g) gives you
High in Protein (20% DV), Dietary fiber (35% DV), Magnesium (25% DV), Phosphorus (25% DV), Zinc (22% DV), Copper (44% DV), Manganese (88% DV), Vitamin K (21% DV), Niacin (B3) (27% DV)
Low in cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
10% protein · 62% carbohydrate · 28% fat
- Protein
- 10 g 9%
- Carbs
- 65 g 62%
- Fat
- 13 g 28%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 10% of foods
- Protein: more than 54% of foods
- Total fat: less than 24% of foods
- Carbohydrate: more than 91% of foods
- Dietary fiber: more than 96% of foods
- Total sugars: less than 52% of foods
- Sodium: less than 8% of foods
All nutrients (59)
Amounts for 1 cup, crushed (94 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 401 kcal | 427 kcal | |
| Protein | 9.95 g | 10.6 g | 20% |
| Carbohydrate | 65.4 g | 69.5 g | 24% |
| Dietary fiber | 9.68 g | 10.3 g | 35% |
| Total sugars | 1.12 g | 1.19 g | |
| Starch | 53.6 g | 57 g | |
| Water | 2.76 g | 2.94 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 13.3 g | 14.1 g | 17% |
| Saturated fat | 1.94 g | 2.06 g | 10% |
| Trans fat | 0.187 g | 0.199 g | |
| Monounsaturated fat | 3.05 g | 3.25 g | |
| Polyunsaturated fat | 6.53 g | 6.95 g | |
| Omega-3 ALA | 0.781 g | 0.831 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 0 mg | 0 mg | 0% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 33.8 mg | 36 mg | 3% |
| Iron | 3.14 mg | 3.34 mg | 17% |
| Magnesium | 103 mg | 110 mg | 25% |
| Phosphorus | 311 mg | 331 mg | 25% |
| Potassium | 324 mg | 345 mg | 7% |
| Sodium | 752 mg | 800 mg | 33% |
| Zinc | 2.47 mg | 2.63 mg | 22% |
| Copper | 0.395 mg | 0.42 mg | 44% |
| Manganese | 2.02 mg | 2.15 mg | 88% |
| Selenium | 9.49 mcg | 10.1 mcg | 17% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0 mcg | 0 mcg | 0% |
| Vitamin E | 1.33 mg | 1.41 mg | 9% |
| Vitamin K | 25.6 mcg | 27.2 mcg | 21% |
| Thiamin (B1) | 0.171 mg | 0.182 mg | 14% |
| Riboflavin (B2) | 0.02 mg | 0.021 mg | 2% |
| Niacin (B3) | 4.35 mg | 4.63 mg | 27% |
| Pantothenic acid (B5) | 0.782 mg | 0.832 mg | 16% |
| Vitamin B6 | 0.174 mg | 0.185 mg | 10% |
| Folate | 26.3 mcg | 28 mcg | 7% |
| Vitamin B12 | 0 mcg | 0 mcg | 0% |
| Choline | 25.6 mg | 27.2 mg | 5% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.133 g | 0.141 g | |
| Threonine | 0.283 g | 0.301 g | |
| Isoleucine | 0.342 g | 0.364 g | |
| Leucine | 0.661 g | 0.703 g | |
| Lysine | 0.255 g | 0.271 g | |
| Methionine | 0.16 g | 0.17 g | |
| Cystine | 0.214 g | 0.228 g | |
| Phenylalanine | 0.451 g | 0.48 g | |
| Tyrosine | 0.182 g | 0.194 g | |
| Valine | 0.437 g | 0.465 g | |
| Arginine | 0.451 g | 0.48 g | |
| Histidine | 0.224 g | 0.238 g | |
| Alanine | 0.369 g | 0.393 g | |
| Aspartic acid | 0.51 g | 0.543 g | |
| Glutamic acid | 2.88 g | 3.06 g | |
| Glycine | 0.401 g | 0.427 g | |
| Proline | 0.944 g | 1 g | |
| Serine | 0.433 g | 0.461 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
- Crackers, wheat, reduced fat
- Crackers, wheat, regular
- Crackers, wheat, sandwich, with cheese filling
- Crackers, wheat, sandwich, with peanut butter filling
- Crackers, whole grain, sandwich-type, with peanut butter filling
- Crackers, whole-wheat, low salt
- Crackers, whole-wheat, reduced fat
- Cream puff shell, prepared from recipe
- Cream puff, eclair, custard or cream filled, iced
- Croissants, apple
Sources
- USDA FoodData Central record 172749(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.