Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR
100 g: 422 kcal, 18.5 g protein, 57.3 g carbohydrate and 13.2 g fat.
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Nutrition Facts
Serving size100 g
Amount per serving
Calories420
% Daily Value*
| Total Fat 13g | 17% |
|---|---|
| Saturated Fat 5g | 24% |
| Trans Fat 0g | |
| Cholesterol <5mg | 1% |
| Sodium 420mg | 18% |
| Total Carbohydrate 57g | 21% |
| Dietary Fiber 3g | 10% |
| Total Sugars 33g | |
| Includes Added Sugars ≤33g | ≤66% |
| Protein 18g | 37% |
| Vitamin D — | |
| Calcium 950mg | 70% |
| Iron 14.7mg | 80% |
| Potassium — |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 100 g gives you
High in Protein (37% DV), Calcium (73% DV), Iron (82% DV), Magnesium (61% DV), Phosphorus (36% DV), Zinc (87% DV), Vitamin C (160% DV), Vitamin E (164% DV), Thiamin (B1) (227% DV), Riboflavin (B2) (238% DV), Niacin (B3) (227% DV), Pantothenic acid (B5) (364% DV), Vitamin B6 (214% DV), Folate (309% DV), Vitamin B12 (455% DV)
Low in cholesterol
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
18% protein · 54% carbohydrate · 28% fat
- Protein
- 18 g 18%
- Carbs
- 57 g 54%
- Fat
- 13 g 28%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 11% of foods
- Protein: more than 69% of foods
- Total fat: less than 26% of foods
- Carbohydrate: more than 86% of foods
- Dietary fiber: more than 78% of foods
- Total sugars: less than 8% of foods
- Sodium: less than 21% of foods
All nutrients (25)
Amounts for 100 g and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 422 kcal | 422 kcal | |
| Protein | 18.5 g | 18.5 g | 37% |
| Carbohydrate | 57.3 g | 57.3 g | 21% |
| Dietary fiber | 2.8 g | 2.8 g | 10% |
| Total sugars | 33 g | 33 g | |
| Water | 7.99 g | 7.99 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 13.2 g | 13.2 g | 17% |
| Saturated fat | 4.79 g | 4.79 g | 24% |
| Trans fat | 0.197 g | 0.197 g | |
| Cholesterol | 3 mg | 3 mg | 1% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 953 mg | 953 mg | 73% |
| Iron | 14.7 mg | 14.7 mg | 82% |
| Magnesium | 255 mg | 255 mg | 61% |
| Phosphorus | 455 mg | 455 mg | 36% |
| Sodium | 418 mg | 418 mg | 18% |
| Zinc | 9.55 mg | 9.55 mg | 87% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin C | 144 mg | 144 mg | 160% |
| Vitamin E | 24.6 mg | 24.6 mg | 164% |
| Thiamin (B1) | 2.73 mg | 2.73 mg | 227% |
| Riboflavin (B2) | 3.09 mg | 3.09 mg | 238% |
| Niacin (B3) | 36.4 mg | 36.4 mg | 227% |
| Pantothenic acid (B5) | 18.2 mg | 18.2 mg | 364% |
| Vitamin B6 | 3.64 mg | 3.64 mg | 214% |
| Folate | 1236 mcg | 1236 mcg | 309% |
| Vitamin B12 | 10.9 mcg | 10.9 mcg | 455% |
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Sources
- USDA FoodData Central record 174781(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.