Salad dressing, caesar dressing, regular

1 serving, (2 tbsp) (30 g): 163 kcal, 0.7 g protein, 1 g carbohydrate and 17.4 g fat.

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Nutrition Facts

Serving size1 serving, (2 tbsp) (30 g)

Amount per serving

Calories160

% Daily Value*

Total Fat 17g	22%
Saturated Fat 2.5g	13%
Trans Fat —
Cholesterol 10mg	4%
Sodium 360mg	16%
Total Carbohydrate <1g	0%
Dietary Fiber 0g	1%
Total Sugars <1g
Includes Added Sugars ≤1g	≤2%
Protein <1g	1%
Vitamin D 0mcg	0%
Calcium 10mg	0%
Iron 0.3mg	0%
Potassium 10mg	0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.

What 1 serving, (2 tbsp) (30 g) gives you

High in Vitamin K (26% DV)

Low in cholesterol

High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).

Where the calories come from

2% protein · 2% carbohydrate · 96% fat

Protein: 1 g 2%
Carbs: 1 g 2%
Fat: 17 g 96%

Compared with other foods

Per 100 g, against every food in USDA's data.

Calories: less than 4% of foods
Protein: more than 25% of foods
Total fat: less than 3% of foods
Carbohydrate: more than 39% of foods
Dietary fiber: more than 51% of foods
Total sugars: less than 41% of foods
Sodium: less than 3% of foods

All nutrients (38)

Amounts for 1 serving, (2 tbsp) (30 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.

Energy and macronutrients (6)
Nutrient	Portion	100 g	% DV
Calories	163 kcal	542 kcal
Protein	0.651 g	2.17 g	1%
Carbohydrate	0.99 g	3.3 g	0%
Dietary fiber	0.15 g	0.5 g	1%
Total sugars	0.843 g	2.81 g
Water	10.3 g	34.3 g

Fats and fatty acids (7)
Nutrient	Portion	100 g	% DV
Total fat	17.4 g	57.9 g	22%
Saturated fat	2.64 g	8.79 g	13%
Monounsaturated fat	4.05 g	13.5 g
Polyunsaturated fat	9.86 g	32.9 g
Omega-3 EPA	0.002 g	0.008 g
Omega-3 DHA	0.005 g	0.016 g
Cholesterol	11.7 mg	39 mg	4%

Minerals (10)
Nutrient	Portion	100 g	% DV
Calcium	14.4 mg	48 mg	1%
Iron	0.324 mg	1.08 mg	2%
Magnesium	0.6 mg	2 mg	0%
Phosphorus	5.7 mg	19 mg	0%
Potassium	8.7 mg	29 mg	0%
Sodium	363 mg	1209 mg	16%
Zinc	0.033 mg	0.11 mg	0%
Copper	0.003 mg	0.01 mg	0%
Manganese	0.011 mg	0.038 mg	0%
Selenium	0.48 mcg	1.6 mcg	1%

Vitamins (13)
Nutrient	Portion	100 g	% DV
Vitamin A	2.7 mcg	9 mcg	0%
Vitamin C	0.09 mg	0.3 mg	0%
Vitamin D	0.03 mcg	0.1 mcg	0%
Vitamin E	1.42 mg	4.74 mg	9%
Vitamin K	31.4 mcg	105 mcg	26%
Thiamin (B1)	0.003 mg	0.01 mg	0%
Riboflavin (B2)	0.003 mg	0.01 mg	0%
Niacin (B3)	0.012 mg	0.04 mg	0%
Pantothenic acid (B5)	0.025 mg	0.083 mg	0%
Vitamin B6	0.007 mg	0.025 mg	0%
Folate	0.6 mcg	2 mcg	0%
Vitamin B12	0.009 mcg	0.03 mcg	0%
Choline	4.68 mg	15.6 mg	1%

Other (2)
Nutrient	Portion	100 g	% DV
Caffeine	0 mg	0 mg
Alcohol	0 g	0 g

Similar foods

Sources

USDA FoodData Central record 169055(SR Legacy)
U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.