Beef, round, top round, steak, separable lean and fat, trimmed to 1/8" fat, select, cooked, broiled
1 steak, (yield from raw steak weighing 491g) (359 g): 722 kcal, 110 g protein, 0 g carbohydrate and 27.8 g fat.
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Nutrition Facts
Serving size1 steak, (yield from raw steak weighing 491g) (359 g)
Amount per serving
Calories720
% Daily Value*
| Total Fat 28g | 36% |
|---|---|
| Saturated Fat 11g | 53% |
| Trans Fat — | |
| Cholesterol 310mg | 104% |
| Sodium 150mg | 6% |
| Total Carbohydrate 0g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Includes Added Sugars 0g | 0% |
| Protein 110g | 220% |
| Vitamin D — | |
| Calcium 30mg | 2% |
| Iron 9mg | 50% |
| Potassium 920mg | 20% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. Source: USDA FoodData Central. Disclaimer.
What 1 steak, (yield from raw steak weighing 491g) (359 g) gives you
High in Protein (220% DV), Iron (50% DV), Phosphorus (57% DV), Potassium (20% DV), Zinc (173% DV), Copper (32% DV), Selenium (202% DV), Thiamin (B1) (23% DV), Riboflavin (B2) (43% DV), Niacin (B3) (116% DV), Pantothenic acid (B5) (43% DV), Vitamin B6 (85% DV), Vitamin B12 (235% DV), Choline (76% DV)
Low in added sugars
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
64% protein · 0% carbohydrate · 36% fat
- Protein
- 110 g 64%
- Carbs
- 0 g 0%
- Fat
- 28 g 36%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 45% of foods
- Protein: more than 97% of foods
- Total fat: less than 40% of foods
- Carbohydrate: none
- Dietary fiber: none
- Total sugars: none
- Sodium: less than 71% of foods
All nutrients (56)
Amounts for 1 steak, (yield from raw steak weighing 491g) (359 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 722 kcal | 201 kcal | |
| Protein | 110 g | 30.6 g | 220% |
| Carbohydrate | 0 g | 0 g | 0% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0 g | 0 g | |
| Added sugars | 0 g | 0 g | 0% |
| Water | 218 g | 60.7 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 27.8 g | 7.73 g | 36% |
| Saturated fat | 10.5 g | 2.93 g | 53% |
| Monounsaturated fat | 11.8 g | 3.3 g | |
| Polyunsaturated fat | 1.07 g | 0.298 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 312 mg | 87 mg | 104% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 28.7 mg | 8 mg | 2% |
| Iron | 9.05 mg | 2.52 mg | 50% |
| Magnesium | 75.4 mg | 21 mg | 18% |
| Phosphorus | 711 mg | 198 mg | 57% |
| Potassium | 919 mg | 256 mg | 20% |
| Sodium | 147 mg | 41 mg | 6% |
| Zinc | 19.1 mg | 5.31 mg | 173% |
| Copper | 0.291 mg | 0.081 mg | 32% |
| Manganese | 0.039 mg | 0.011 mg | 2% |
| Selenium | 111 mcg | 31 mcg | 202% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 0 mcg | 0 mcg | 0% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin E | 1.51 mg | 0.42 mg | 10% |
| Vitamin K | 5.38 mcg | 1.5 mcg | 4% |
| Thiamin (B1) | 0.276 mg | 0.077 mg | 23% |
| Riboflavin (B2) | 0.553 mg | 0.154 mg | 43% |
| Niacin (B3) | 18.6 mg | 5.17 mg | 116% |
| Pantothenic acid (B5) | 2.17 mg | 0.605 mg | 43% |
| Vitamin B6 | 1.44 mg | 0.402 mg | 85% |
| Folate | 35.9 mcg | 10 mcg | 9% |
| Vitamin B12 | 5.64 mcg | 1.57 mcg | 235% |
| Choline | 419 mg | 117 mg | 76% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.722 g | 0.201 g | |
| Threonine | 4.38 g | 1.22 g | |
| Isoleucine | 4.99 g | 1.39 g | |
| Leucine | 8.72 g | 2.43 g | |
| Lysine | 9.27 g | 2.58 g | |
| Methionine | 2.86 g | 0.796 g | |
| Cystine | 1.41 g | 0.394 g | |
| Phenylalanine | 4.33 g | 1.21 g | |
| Tyrosine | 3.49 g | 0.973 g | |
| Valine | 5.44 g | 1.52 g | |
| Arginine | 7.09 g | 1.98 g | |
| Histidine | 3.5 g | 0.975 g | |
| Alanine | 6.67 g | 1.86 g | |
| Aspartic acid | 9.99 g | 2.78 g | |
| Glutamic acid | 16.5 g | 4.59 g | |
| Glycine | 6.68 g | 1.86 g | |
| Proline | 5.23 g | 1.46 g | |
| Serine | 4.32 g | 1.2 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
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Sources
- USDA FoodData Central record 169533(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.