Cheese, brick
1 cup, diced (132 g): 490 kcal, 30.7 g protein, 3.7 g carbohydrate and 39.2 g fat.
Log 1 cup, diced (132 g) to todayCompare with another food
Nutrition Facts
Serving size1 cup, diced (132 g)
Amount per serving
Calories490
% Daily Value*
| Total Fat 39g | 50% |
|---|---|
| Saturated Fat 25g | 124% |
| Trans Fat — | |
| Cholesterol 125mg | 41% |
| Sodium 740mg | 32% |
| Total Carbohydrate 4g | 1% |
| Dietary Fiber 0g | 0% |
| Total Sugars <1g | |
| Includes Added Sugars ≤1g | ≤1% |
| Protein 31g | 61% |
| Vitamin D 0.7mcg | 4% |
| Calcium 890mg | 70% |
| Iron 0.6mg | 4% |
| Potassium 180mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Estimated values. — means USDA has no value; ≥ is a lower bound. USDA doesn't report added sugars here; they can't exceed total sugars, so ≤ is an upper bound. Source: USDA FoodData Central. Disclaimer.
What 1 cup, diced (132 g) gives you
High in Protein (61% DV), Calcium (68% DV), Phosphorus (48% DV), Zinc (31% DV), Selenium (35% DV), Vitamin A (43% DV), Riboflavin (B2) (36% DV), Vitamin B12 (69% DV)
High is 20% of the Daily Value or more for this portion; low is 5% or less (FDA).
Where the calories come from
25% protein · 3% carbohydrate · 72% fat
- Protein
- 31 g 25%
- Carbs
- 4 g 3%
- Fat
- 39 g 72%
Compared with other foods
Per 100 g, against every food in USDA's data.
- Calories: less than 17% of foods
- Protein: more than 82% of foods
- Total fat: less than 8% of foods
- Carbohydrate: more than 37% of foods
- Dietary fiber: none
- Total sugars: less than 59% of foods
- Sodium: less than 15% of foods
All nutrients (56)
Amounts for 1 cup, diced (132 g) and per 100 g. % Daily Value is for the portion, where the FDA sets one.
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calories | 490 kcal | 371 kcal | |
| Protein | 30.7 g | 23.2 g | 61% |
| Carbohydrate | 3.68 g | 2.79 g | 1% |
| Dietary fiber | 0 g | 0 g | 0% |
| Total sugars | 0.673 g | 0.51 g | |
| Water | 54.3 g | 41.1 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Total fat | 39.2 g | 29.7 g | 50% |
| Saturated fat | 24.8 g | 18.8 g | 124% |
| Monounsaturated fat | 11.3 g | 8.6 g | |
| Polyunsaturated fat | 1.03 g | 0.784 g | |
| Omega-3 EPA | 0 g | 0 g | |
| Omega-3 DHA | 0 g | 0 g | |
| Cholesterol | 124 mg | 94 mg | 41% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Calcium | 890 mg | 674 mg | 68% |
| Iron | 0.568 mg | 0.43 mg | 3% |
| Magnesium | 31.7 mg | 24 mg | 8% |
| Phosphorus | 595 mg | 451 mg | 48% |
| Potassium | 180 mg | 136 mg | 4% |
| Sodium | 739 mg | 560 mg | 32% |
| Zinc | 3.43 mg | 2.6 mg | 31% |
| Copper | 0.032 mg | 0.024 mg | 4% |
| Manganese | 0.016 mg | 0.012 mg | 1% |
| Selenium | 19.1 mcg | 14.5 mcg | 35% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Vitamin A | 385 mcg | 292 mcg | 43% |
| Vitamin C | 0 mg | 0 mg | 0% |
| Vitamin D | 0.66 mcg | 0.5 mcg | 3% |
| Vitamin E | 0.343 mg | 0.26 mg | 2% |
| Vitamin K | 3.3 mcg | 2.5 mcg | 3% |
| Thiamin (B1) | 0.018 mg | 0.014 mg | 2% |
| Riboflavin (B2) | 0.463 mg | 0.351 mg | 36% |
| Niacin (B3) | 0.156 mg | 0.118 mg | 1% |
| Pantothenic acid (B5) | 0.38 mg | 0.288 mg | 8% |
| Vitamin B6 | 0.086 mg | 0.065 mg | 5% |
| Folate | 26.4 mcg | 20 mcg | 7% |
| Vitamin B12 | 1.66 mcg | 1.26 mcg | 69% |
| Choline | 20.3 mg | 15.4 mg | 4% |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Tryptophan | 0.428 g | 0.324 g | |
| Threonine | 1.16 g | 0.882 g | |
| Isoleucine | 1.5 g | 1.14 g | |
| Leucine | 2.96 g | 2.24 g | |
| Lysine | 2.8 g | 2.12 g | |
| Methionine | 0.746 g | 0.565 g | |
| Cystine | 0.173 g | 0.131 g | |
| Phenylalanine | 1.62 g | 1.23 g | |
| Tyrosine | 1.47 g | 1.11 g | |
| Valine | 1.94 g | 1.47 g | |
| Arginine | 1.15 g | 0.874 g | |
| Histidine | 1.09 g | 0.823 g | |
| Alanine | 0.884 g | 0.67 g | |
| Aspartic acid | 2.1 g | 1.59 g | |
| Glutamic acid | 7.28 g | 5.51 g | |
| Glycine | 0.577 g | 0.437 g | |
| Proline | 3.4 g | 2.58 g | |
| Serine | 1.7 g | 1.29 g |
| Nutrient | Portion | 100 g | % DV |
|---|---|---|---|
| Caffeine | 0 mg | 0 mg | |
| Alcohol | 0 g | 0 g |
Similar foods
Sources
- USDA FoodData Central record 172176(SR Legacy)
- U.S. Department of Agriculture, Agricultural Research Service. FoodData Central. fdc.nal.usda.gov
- Daily Values and high/low thresholds: FDA, 21 CFR 101.9, 101.54 and 101.62.